14 Inch Lightweight Cast Iron Wok Pre-Seasoned Stir Fry Pan with Stainless Steel Handle for Stovetop Grill Oven Cookings

Traditional 14-Inch Carbon Steel Wok for Authentic Asian Cooking

Elevate your stir-fry and Asian cuisine with this 14-inch carbon steel wok. Designed to develop a natural, non-stick seasoning over time, it enhances flavor and cooks evenly for perfectly seared meats and vegetables.

Why You’ll Love It

• Authentic Cooking Experience: Traditional round-bottom design ideal for wok rings and Asian stovetops.
• Durable & Lightweight: 8mm carbon steel gauge provides strength, even heat distribution, and lightweight handling.
• Natural Non-Stick Surface: Uncoated carbon steel develops a unique seasoning with each use, improving flavor and cooking performance.
• Ergonomic Handles: Solid birch wood handle and helper handle provide easy lifting and oven-safe versatility.
• Easy Care: Hand wash only, dry promptly, and lightly oil after use to maintain longevity and performance.
• Induction Compatible: Safe for induction cooktops, gas, and electric stovetops.

Product Specifications

• Material: Carbon Steel with Birch Handles
• Size: 14 inches diameter
• Induction-Safe: Yes
• Non-Stick: Naturally develops seasoning with use
• Care: Hand wash only
• Dimensions: 23 × 14 × 5.5 inches (L × W × H)

Tips for Best Use

• Season your wok gradually with cooking oils for a natural non-stick surface.
• Avoid soaking; dry immediately after washing to prevent rust.
• Use over medium to high heat for best stir-fry results.